The expert:

Nose: Nice aromatic complexity, powerful and deep with ripe fruit and even candied fruit notes

Palate: Rich with volume, ripe fruit reminiscent of candied pineapple, raisins and Williams pear

The Epicurean: Old vines, low yields and optimum exposure give power and character to this Chasselas Grand Cru. Strong cheese, fish in sauce and white meats for food/wine pairing.

Storage advice: good ageing potential